FUZION RESTAURANT - Mixed flavours in la Saline les Bains
In La Saline les Bains, in a magical garden populated with bamboo, laburnum and palm trees, Fuzion opens its doors to gourmets in search of mixed flavors. Since 2010, Mario, the owner and chef of this green and black restaurant, offers a cuisine inspired by the Orient and the Occident, a subtle blend of Japanese, Indian, Italian or French cuisines.
At lunch time, this haven of peace and freshness will allow you to relax around salads, grills, ciabatta ... or through the World Tour of Tartares! Unless you prefer an English brunch... To the delight of regular patrons, the evening menu is renewed every week depending on the fresh produce available and the chef’s inspiration.
For example, here are some mouth-watering suggestions: boar stew with gorgonzola, sea bream and toothfish crumble and cream with peppers and olives, haddock with parma ham and pesto cream ... As for drinks, open your appetite with white rum cocktails and accompany your dishes with a wine from the extensive wine list.